The Winemaker Series

Cultivating terroir into art

Winemaker
Roagna
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Project
Self published

The Roagna family, based in Piedmont’s Langhe region, has been crafting traditionally styled Barolo and Barbaresco since the late 1800s. Their vineyards, located in renowned crus of Barbaresco and Castiglione Falletto, are farmed organically with minimal intervention, reflecting a deep respect for Nebbiolo and the local terroir. Winemaking practices—such as natural fermentation, extended maceration, and aging in large, neutral oak—yield wines of remarkable depth, elegance, and longevity, honoring the Roagna legacy of patience and respect for tradition.

Winemaker
Arianna Occhipinti
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Project
Self published

Arianna Occhipinti is an acclaimed Sicilian winemaker celebrated for her dedication to organic, low-intervention farming and respect for her land’s natural rhythms. Her approach emphasizes minimal manipulation, fostering an authentic expression of Sicily’s unique terroir in every bottle. We created a short documentary that explores her philosophy, shedding light on her commitment to sustainable practices, reverence for traditional techniques, and unwavering passion for crafting wines that reflect both the spirit of her region and her own deeply personal vision.

Winemaker
Alberto Graci
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Project
Self published

Graci is a renowned winery located on the northern slopes of Mount Etna, where volcanic soils and high altitudes converge to produce wines of remarkable character. With a focus on local grape varieties such as Nerello Mascalese and Carricante, Graci’s approach highlights the distinct minerality and elegance characteristic of this unique terroir. Their commitment to organic practices and minimal intervention ensures that each bottle reflects the essence of Etna’s rugged landscape, resulting in wines that are both vibrant and refined.

Winemaker
Armin & Rémy Grassa
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Project
Self published

Domaine Tariquet was founded in 1912 and is now run by the fifth generation. Brothers Armin and Rémy Grassa represent a young group of French winegrowers who are passionate about nature, the environment and sustainable farming.